Our Story
Located on the original Hudson’s site, Pine Hall pays homage to Detroit’s past—and the storied Pine Room—through vintage keepsakes and ice-cold cocktails featuring Michigan spirits. As the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack.
We're proud to serve up classic cocktails made with spirits from close to home, cold beer, and tavern fare that feels familiar, but perhaps a bit better than you remembered.
Know Before You Go
The majority of our seats are reserved for walk-ins, with a limited number of reservations available for larger parties. No tables? No worries—we've got plenty of space. Come on up when the feeling strikes.
Pine Hall is located at 3000 Nick Gilbert Way on the 12th floor of Hudson's. You can find us halfway down Nick Gilbert Way, past the GM showroom. Head inside, and our team will be waiting to take you upstairs.
There is paid street parking and several garages nearby. Some convenient options include The Z Garage at 1234 Library St. and the One Campus Maritus Garage at 1188 Farmer St. Pine Hall is steps from the QLine and bus stops on Woodward Ave, and a short walk from the People Mover.
Our Space
Inside: A year-round large indoor bar, lounge seating, dining tables, floor-to-ceiling windows, and sweeping views of the downtown Detroit skyline.
On the Rooftop Patio: A 3,300-square-foot wraparound terrace with fire pits, open-air seating, and sight lines stretching from Comerica Park and Ford Field to Belle Isle, the Detroit River, and the Ambassador Bridge.
300 seats. Not a bad one in the house.